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Sweet Chipotle Pretzels

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Total Time
Prep: 10 min. Bake: 10 min. + cooling

By Taste Of Home Editorial Team

Recipe by Geraldine Saucier, Albuquerque, New Mexico

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 16, 2022

Pretzels are a great snack food. I love this recipe because it is sweet as well as spicy, but not too spicy. It's a great combination for munching. —Geraldine Saucier, Albuquerque, New Mexico

Test Kitchen Approved

Sweet Chipotle Pretzels

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Yield: 4 cups
Prep: 10 min
Cook: 10 min
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Ingredients

  • 4 cups miniature pretzels
  • 1 large egg white
  • 1 tablespoon water
  • 1/2 cup packed brown sugar
  • 1-1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon ground chipotle pepper
Text Ingredients

Directions

  1. Place pretzels in a large bowl. Whisk the egg white and water until frothy; stir in the brown sugar, cinnamon, allspice and chipotle pepper. Pour over pretzels; toss to coat.
  2. Arrange in single layer on parchment-lined baking sheets. Bake at 350° for 10-12 minutes or until dry. Cool completely on a wire rack. Store in an airtight container.

Nutrition Facts

3/4 cup: 209 calories, 0 fat (0 saturated fat), 0 cholesterol, 524mg sodium, 50g carbohydrate (23g sugars, 2g fiber), 4g protein.
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