Menu

Sunflower Strawberry Salad

Add a Review
Total Time
Prep: 10 min. + chilling

By Taste Of Home Editorial Team

Recipe by Betty Malone

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 25, 2023

We have an annual strawberry festival in our town, so recipes with strawberries are popular here. I have served this salad at luncheons and have always received compliments. —Betty Malone, Humboldt, Tennessee

Test Kitchen Approved

Sunflower Strawberry Salad

0 | 0 Reviews Add your review
Yield: 6 servings
Prep: 10 min
Save Saved Saving print

Ingredients

  • 2 cups sliced fresh strawberries
  • 1 medium apple, diced
  • 1 cup seedless green grapes, halved
  • 1/2 cup thinly sliced celery
  • 1/4 cup raisins
  • 1/2 cup strawberry yogurt
  • 2 tablespoons sunflower kernels
Text Ingredients

Directions

  1. In a large bowl, combine strawberries, apple, grapes, celery and raisins. Stir in the yogurt. Cover and refrigerate for at least 1 hour. Add sunflower kernels and toss.

Nutrition Facts

3/4 cup: 107 calories, 2g fat (0 saturated fat), 1mg cholesterol, 43mg sodium, 22g carbohydrate (17g sugars, 3g fiber), 2g protein. Diabetic Exchanges: 1-1/2 fruit, 1/2 fat.
Loading Popular in the Community
Loading Reviews