Menu

Spiced Coffee

Add a Review
Total Time
Prep: 10 min. Cook: 2 hours

By Taste Of Home Editorial Team

Recipe by Joanne Holt, Bowling Green, Ohio

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jan. 21, 2023

I’ve found that those who aren’t necessarily coffee fans often change their tune when they get a whiff of this chocolaty coffee drink. I like to serve up a big batch at parties. —Joanne Holt, Bowling Green, Ohio

Test Kitchen Approved

Spiced Coffee

0 | 0 Reviews Add your review
Yield: 8 servings
Prep: 10 min
Cook: 2 hours
Save Saved Saving print

Ingredients

  • 8 cups brewed coffee
  • 1/3 cup sugar
  • 1/4 cup chocolate syrup
  • 1/2 teaspoon anise extract
  • 4 cinnamon sticks (3 inches)
  • 1-1/2 teaspoons whole cloves
  • Additional cinnamon sticks, optional
Text Ingredients

Directions

  1. In a 3-qt. slow cooker, combine coffee, sugar, chocolate syrup and extract. Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker. Cook, covered, on low 2-3 hours.
  2. Discard spice bag. If desired, serve coffee with cinnamon sticks.

Nutrition Facts

1 cup: 64 calories, 0 fat (0 saturated fat), 0 cholesterol, 10mg sodium, 15g carbohydrate (13g sugars, 0 fiber), 0 protein.
Loading Popular in the Community
Loading Reviews