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Seasoned Salt

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Total Time
Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by Rene Ammundsen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 20, 2022

Our family is self-reliant and likes to make things from scratch—including spices and seasonings. The kids jostle for a turn to mix up Seasoned Salt. It's a favorite sprinkled on our sliced homegrown tomatoes.

Test Kitchen Approved

Seasoned Salt

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Yield: 1-1/4 cups
Prep: 5 min
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Ingredients

  • 2/3 cup fine sea salt
  • 1/2 cup sugar
  • 4-1/2 teaspoons paprika
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 teaspoon ground turmeric
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried marjoram
Text Ingredients

Directions

  1. In a small bowl, combine all ingredients. Store in an airtight container for up to 1 year.

Nutrition Facts

1 teaspoon: 8 calories, 0 fat (0 saturated fat), 0 cholesterol, 1259mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 0 protein.
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