Name: Rocky Road Rice Krispies Treats
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 dozen
Ingredients: 2 packages (10 ounces each) miniature marshmallows, divided; 3 tablespoons canola oil; 5 cups Rice Krispies; 5 whole graham crackers, crumbled; 1-1/4 cups salted roasted almonds, chopped and divided; 2 packages (11-1/2 ounces each) semisweet chocolate chunks, divided

Piled high with chocolate chunks, gooey marshmallows and crushed graham crackers, this Rocky Road Rice Krispies Treats recipe is perfect for those with a sweet tooth. —Taste of Home Test Kitchen

Test Kitchen Approved

Rocky Road Rice Krispies Treats

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Yield: 2 dozen

Prep: 10 min

Cook: 10 min

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Ingredients

2 packages (10 ounces each) miniature marshmallows, divided
3 tablespoons canola oil
5 cups Rice Krispies
5 whole graham crackers, crumbled
1-1/4 cups salted roasted almonds, chopped and divided
2 packages (11-1/2 ounces each) semisweet chocolate chunks, divided

Text Ingredients

Directions

In a microwave or a large saucepan over low heat, melt 1 package of marshmallows in oil; stir until smooth. Remove from heat; stir in cereal, graham crackers, 1 cup almonds and 1 cup chocolate chunks. Press mixture into a lightly greased 13x9-in. baking pan, using waxed paper or a lightly greased spatula. Cool to room temperature. Melt 1 package chocolate chunks in microwave; spread over top. Sprinkle with remaining package of marshmallows and the remaining almonds and chocolate chunks. If desired, toast marshmallows using a kitchen torch. Cut into bars.

Nutrition Facts

1 bar: 318 calories, 16g fat (5g saturated fat), 0 cholesterol, 124mg sodium, 46g carbohydrate (30g sugars, 3g fiber), 4g protein.

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