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Poutine

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Total Time
Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Shelisa Terry

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jul. 04, 2022

The ultimate in French-Canadian junk food, poutine commonly features warm fries topped with cheese curds and gravy. This side dish is quick to fix with frozen potatoes and packaged gravy but has all the traditional greasy spoon comfort. —Shelisa Terry, Henderson, Nevada

Test Kitchen Approved

Poutine

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Yield: 4 servings
Prep: 10 min
Cook: 20 min
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Ingredients

  • 4 cups frozen french-fried potatoes
  • 1 envelope brown gravy mix
  • 1/4 teaspoon pepper
  • 1/2 cup white cheddar cheese curds or cubed white cheddar cheese
Text Ingredients

Directions

  1. Prepare french-fried potatoes according to package directions.
  2. Meanwhile, prepare gravy mix according to package directions. Stir in pepper. Place fries on a serving plate; top with cheese curds and gravy.

Nutrition Facts

1 serving: 244 calories, 13g fat (4g saturated fat), 17mg cholesterol, 465mg sodium, 26g carbohydrate (2g sugars, 2g fiber), 7g protein.
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