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Peanut Butter, Apple and Raisin Sandwich

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Total Time
Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by James Schend, Pleasant Prairie, Wisconsin

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Apr. 16, 2022

Tart, sweet and crunchy, these open-faced sammies are a perfect after-school (or after-work) snack. —James Schend, Pleasant Prairie, Wisconsin

Test Kitchen Approved

Peanut Butter, Apple and Raisin Sandwich

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Yield: 1 serving
Prep: 5 min
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Ingredients

  • 1 tablespoon creamy peanut butter
  • 1 slice crusty white bread
  • 1/4 medium apple, thinly sliced
  • 1 tablespoon golden raisins
  • Ground cinnamon
Text Ingredients

Directions

  1. Spread peanut butter over bread. Top with apple and raisins; sprinkle with cinnamon.

Nutrition Facts

1 open-faced sandwich: 220 calories, 9g fat (2g saturated fat), 0 cholesterol, 212mg sodium, 30g carbohydrate (13g sugars, 3g fiber), 7g protein.
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