Menu

Orange-Glazed Beets

Add a Review
Total Time
Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Susan Punzal, Orchard Park, New York

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

Beets were a popular vegetable in our house when I was growing up, and this recipe is a real favorite of ours. It's very easy to make, and the orange gives it a delightful citrus flavor. —Susan Punzal, Orchard Park, New York

Test Kitchen Approved

Orange-Glazed Beets

0 | 0 Reviews Add your review
Yield: 8 servings
Prep: 10 min
Cook: 15 min
Save Saved Saving print

Ingredients

  • 3/4 cup orange marmalade
  • 6 tablespoons orange juice
  • 1/3 cup butter, cubed
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 cans (14-1/2 ounces each) sliced beets, drained
Text Ingredients

Directions

  1. In a large skillet, combine the first 5 ingredients. Bring to a boil; cook and stir until thickened, 3-4 minutes. Add the beets; cook and stir until most of the liquid is absorbed, 6-8 minutes longer.

Nutrition Facts

1/2 cup: 194 calories, 8g fat (5g saturated fat), 20mg cholesterol, 443mg sodium, 32g carbohydrate (27g sugars, 3g fiber), 2g protein.
Loading Popular in the Community
Loading Reviews