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Mocha Eggnog

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Total Time
Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Beth Ann Hill, Dayton, Ohio

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 13, 2022

This chocolaty twist on traditional eggnog will spread good cheer at your Christmas or New Year's celebration. My family makes a batch each year to sip while opening presents. —Beth Ann Hill, Dayton, Ohio

Test Kitchen Approved

Mocha Eggnog

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Yield: 2-1/2 quarts
Prep: 5 min
Cook: 5 min
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Ingredients

  • 5 cups chocolate milk
  • 4 cups eggnog
  • 1 cup heavy whipping cream, divided
  • 2 tablespoon instant coffee granules
  • 2-1/2 teaspoons vanilla extract
  • 1 teaspoon rum extract
Text Ingredients

Directions

  1. In a large saucepan, combine the milk, eggnog, 1/2 cup cream and coffee granules; heat through. Remove from the heat; stir in extracts. In a small bowl, beat remaining cream until stiff peaks form. Dollop over eggnog.

Nutrition Facts

1 cup: 329 calories, 21g fat (13g saturated fat), 108mg cholesterol, 139mg sodium, 28g carbohydrate (26g sugars, 1g fiber), 8g protein.
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