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Mango Bellini

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Total Time
Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by Ellen Folkman

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

Simple yet delicious, this mango Bellini is made with fresh mango puree and your favorite sparkling wine—I usually choose Prosecco for mine. You can easily turn it into a mocktail by using sparkling water in place of the champagne or Prosecco. —Ellen Folkman, Crystal Beach, Florida

Test Kitchen Approved

Mango Bellini

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Yield: 6 servings
Prep: 5 min
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Ingredients

  • 3/4 cup mango nectar or fresh mango puree, chilled
  • 1 bottle (750 ml) champagne or other sparkling wine, chilled
Text Ingredients

Directions

  1. Add 2 tablespoons mango nectar to each of 6 champagne flutes. Top with champagne; gently stir to combine.

Nutrition Facts

1 Bellini: 101 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 6g carbohydrate (4g sugars, 0 fiber), 0 protein.
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