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Low-Fat Tartar Sauce

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Total Time
Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Laura Letobar

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 04, 2022

"I like to whip up a batch of this creamy tartar sauce whenever I plan to serve fish or seafood," relates Laura Letobar of Livonia, Michigan. "You'll be delighted with its excellent flavor."

Test Kitchen Approved

Low-Fat Tartar Sauce

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Yield: 1 cup
Prep: 10 min
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Ingredients

  • 1/2 cup nonfat plain yogurt
  • 1/4 cup fat-free mayonnaise
  • 1 tablespoon sweet pickle relish, drained
  • 2 teaspoons dried minced onion
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon Dijon mustard
  • 2 drops hot pepper sauce
Text Ingredients

Directions

  1. In a small bowl, combine all ingredients. Cover and refrigerate until serving.

Nutrition Facts

2 tablespoons: 9 calories, 1g fat (0 saturated fat), 1mg cholesterol, 43mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 1g protein.
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