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Hot Fruit and Sausage

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Total Time
Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Marian Peterson, Wisconsin Rapids, Wisconsin

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 14, 2023

Pineapple, brown sugar and cinnamon make plain pork sausage links extra tasty. And the banana slices really complement the sausage. This dish makes any breakfast special. —Marian Peterson, Wisconsin Rapids, Wisconsin

Test Kitchen Approved

Hot Fruit and Sausage

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Yield: 6 servings
Prep: 10 min
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Ingredients

  • 1 package (12 ounces) uncooked pork sausage links
  • 3/4 cup pineapple tidbits
  • 2 tablespoons brown sugar
  • Pinch ground cinnamon
  • 1 medium firm banana, sliced
Text Ingredients

Directions

  1. In a large cast-iron or other heavy skillet, cook sausage according to package directions; drain. Add pineapple, brown sugar and cinnamon; heat through. Stir in banana just before serving.

Nutrition Facts

1 serving: 261 calories, 18g fat (6g saturated fat), 47mg cholesterol, 736mg sodium, 14g carbohydrate (12g sugars, 1g fiber), 11g protein.
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