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Hearty Italian Salad

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Total Time
Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Melissa Jelinek, Apple Valley, Minnesota

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 04, 2022

Meat lovers won't be able to resist my antipasto-inspired salad that eats like a meal. Just add bread and dipping oil. —Melissa Jelinek, Apple Valley, Minnesota

Test Kitchen Approved

Hearty Italian Salad

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Yield: 4 servings
Prep: 20 min
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Ingredients

  • 8 cups ready-to-serve salad greens
  • 8 slices deli pastrami, cut into strips
  • 2 cups cubed fully cooked ham
  • 1 cup shredded Italian cheese blend
  • 4 plum tomatoes, chopped
  • 1/2 cup Italian salad dressing
  • Seasoned salad croutons, sliced ripe olives and sliced pepperoncini
Text Ingredients

Directions

  1. Divide salad greens among 4 plates; layer with pastrami, ham, cheese and tomatoes. Drizzle with dressing. Top with croutons, olives and pepperoncini.

Nutrition Facts

1 serving: 309 calories, 15g fat (6g saturated fat), 85mg cholesterol, 1775mg sodium, 10g carbohydrate (4g sugars, 3g fiber), 32g protein.
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