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Ginger Tea Drink

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Total Time
Prep: 15 min. Cook: 2 hours

By Taste Of Home Editorial Team

Recipe by Alexandra Marcotty, Cleveland Heights, Ohio

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

Looking for something new and special to serve to guests? Let a soothing green tea simmer while you concentrate on preparing other dishes for your gathering. You'll ge lots of requests for the recipe. —Alexandra Marcotty, Cleveland Heights, Ohio

Test Kitchen Approved

Ginger Tea Drink

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Yield: 8 servings (2 quarts)
Prep: 15 min
Cook: 2 hours
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Ingredients

  • 4 cups boiling water
  • 15 green tea bags
  • 4 cups white grape juice
  • 1 to 2 tablespoons honey
  • 1 tablespoon minced fresh gingerroot
  • Crystallized ginger, optional
Text Ingredients

Directions

  1. In a 3-qt. slow cooker, combine boiling water and tea bags. Cover and let stand for 10 minutes. Discard tea bags. Stir in the remaining ingredients. Cover and cook on low for 2-3 hours or until heated through.
  2. Strain if desired before serving warm. Garnish with crystallized ginger if desired.

Nutrition Facts

1 cup: 82 calories, 0 fat (0 saturated fat), 0 cholesterol, 8mg sodium, 20g carbohydrate (19g sugars, 0 fiber), 1g protein.
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