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Foil Packet Dinner

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Total Time
Prep: 5 min. Bake: 45 min.

By Taste Of Home Editorial Team

Recipe by Pat Walter

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Aug. 17, 2023

Dining alone has its benefits...I can cook what I like! This is a favorite.—Pat Walter, Pine Island, Minnesota

Editor's Note: Dinner may also be grilled, covered, over medium coals for 45-60 minutes or until potato is tender.
Test Kitchen Approved

Foil Packet Dinner

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Yield: 1 serving
Prep: 5 min
Cook: 45 min
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Ingredients

  • 1/4 pound ground beef
  • 1 potato, sliced
  • 1 carrot, sliced
  • 2 tablespoons chopped onion
  • 1 sheet heavy-duty aluminum foil (18 inches x 13 inches)
  • Salt and pepper to taste, optional
Text Ingredients

Directions

  1. Shape beef into a patty; place in the center of foil with potato, carrot and onion. Sprinkle with salt and pepper if desired. Fold foil over and seal well; place on a baking sheet. Bake at 350° for 45 minutes. Open foil carefully.

Nutrition Facts

1 each: 374 calories, 9g fat (4g saturated fat), 69mg cholesterol, 84mg sodium, 46g carbohydrate (8g sugars, 6g fiber), 27g protein.
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