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Flavored Oyster Crackers

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Total Time
Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 12, 2023

These jazzed-up oyster crackers created by our Test Kitchen have such great flavor, we bet you’ll have trouble not eating them all at once! With Parmesan cheese and seasoning from a soup mix, they’re a sure-fire hit with any soup.

Test Kitchen Approved

Flavored Oyster Crackers

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Yield: 12 cups
Prep: 20 min
Cook: 5 min
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Ingredients

  • 2 packages (10 ounces each) oyster crackers
  • 1/2 cup canola oil
  • 1/4 cup grated Parmesan cheese
  • 1 envelope savory herb with garlic soup mix
Text Ingredients

Directions

  1. Place the crackers in a large bowl. Combine the oil, cheese and soup mix; pour over crackers and toss gently. Transfer to two ungreased 15x10x1-in. baking pans.
  2. Bake at 350° for 5-7 minutes, stirring once. Cool. Store in an airtight container.

Nutrition Facts

1 cup: 301 calories, 15g fat (2g saturated fat), 1mg cholesterol, 710mg sodium, 35g carbohydrate (0 sugars, 1g fiber), 5g protein.
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