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Easy Roast Beef Roll-Ups

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Total Time
Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Susan Scott, Asheville, North Carolina

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Dec. 07, 2022

For a quick and crowd-pleasing app, you can’t beat these flavorful wraps seasoned with salsa. Roll some up for your family and friends! —Susan Scott, Asheville, North Carolina

Test Kitchen Approved

Easy Roast Beef Roll-Ups

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Yield: 10 servings
Prep: 15 min
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Ingredients

  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup salsa
  • 10 flour tortillas (8 inches), warmed
  • 1 pound thinly sliced cooked roast beef
  • 10 large lettuce leaves
Text Ingredients

Directions

  1. Combine sour cream, mayonnaise and salsa; spread over tortillas. Top with roast beef and lettuce. Roll up tightly and secure with toothpicks; cut in half. Serve with additional salsa.

Nutrition Facts

1 wrap: 262 calories, 10g fat (3g saturated fat), 26mg cholesterol, 650mg sodium, 28g carbohydrate (1g sugars, 0 fiber), 13g protein.
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