Apple Compote
Picked a peck of apples this fall? Try this easy apple compote recipe. A spoonful of the spiced treat complements sweet and savory dishes alike.
Cranberry-Orange Relish
Cranberry-orange relish is sweet, simple and a delicious uncooked alternative to plain cranberry sauce at a holiday meal. You need...
Pickle de Gallo
Pickle de gallo is a refreshing, dilly twist on classic salsa. Use this fresh and crunchy treat as a dip...
How to Make Cranberry Relish
This zesty, easy-to-make cranberry relish recipe belongs on your Thanksgiving table.
Mint Chutney
This versatile mint chutney recipe pairs well with samosas, sandwiches and salads! Its herby, bright flavor dresses up any dish....
Spicy Beet Relish
We love the taste of this beet relish with any type of meat or bean dish. You can adjust the...
How to Make Old-Fashioned Mustard Pickle Relish
Learn how to make this delicious relish from Grandma's kitchen. The vintage condiment will transform your burgers!
Spiced Cherry Chutney
This fruity chutney gets deep flavor from ginger, cardamom, allspice and balsamic vinegar. It tastes amazing on grilled chicken or...
Tomato Apple Chutney
During the fall and winter, I love to make different kinds of chutney to give as hostess gifts. Cook this...
Jalapeno-Pear Chutney
With tongue-tingling peppers, pears, tomatoes and more, this versatile chutney is a mouthful of flavor. Serve it alongside your favorite...
Squash Relish
Turn extra summer squash into this tangy squash relish. It's a perfect topping for burgers and hot dogs, and you...
Slow-Cooker Cran-Apple Chutney
My clan isn’t crazy for cranberries, but they can’t get enough of this delicious chutney. I recommend it for Thanksgiving...
Fresh Ginger Cranberry Relish
The reputation of this tasty relish goes way beyond your Thanksgiving dinner plate. It’s great with poultry and pork, and...
Giardiniera
Sweet and tangy, this Italian condiment is packed with peppers, cauliflower, carrots and other crisp-tender veggies. It’s perfect to offer...
Rhubarb-Cherry Chutney
I love surprising recipes like this chutney with rhubarb, apple and cherries. Try it with cream cheese and crackers or...
Autumn Pepper Relish
This colorful relish is a favorite with friends and family because it tastes amazing on just about everything. I like...
Cowboy Candy (Candied Jalapenos)
If you love spicy food like we do, then these tasty candied jalapenos—also known as cowboy candy—are for you! You...
Grandma’s Cranberry Stuff
What could taste better than turkey and cranberry on Thanksgiving Day? My grandmother's classic recipe makes the best cranberry stuff...
Sauerkraut Hot Dog Topping
You'll relish this zesty condiment Erlene Cornelius sends! "For years, I stirred this up 'by guess and by golly' before...
No-Cook Cranberry Relish
This relish is a tangy addition served with chicken or ham makes a plate look so pretty! It's so important...
Pineapple Chutney
—Shirley Watanabe, Kula, Hawaii
Winning Cranberry Chutney
Meet the Cook: While searching for something to enhance the taste of fowl years ago, I discovered this recipe. I...
Northwest Cherry Salsa
We have five cherry trees—and I like to use every bit of fruit that doesn't get eaten right off of...
Cranberry Relish
This zesty, easy-to-make cranberry relish recipe belongs on your Thanksgiving table.
Holiday Cranberry Chutney
A chunky chutney like this one makes a great gift for friends and neighbors. I give them the chutney in...
Zucchini Chutney
There always seems to be a glut of zucchini...with every gardener having more than he or she can use! So...
Beet Relish
"I LIKE to serve beet relish with corned beef and cabbage. The relish provides an interesting combination of flavors, and...
Rhubarb Relish
As surprising as it is easy to prepare, rhubarb relish is a tangy, spiced and savory condiment that can be...
Orange and Cranberry Relish
I always include this delicious cranberry-orange relish as part of our special Christmas Eve dinner.
Gooseberry Chutney
My husband is especially fond of this chutney with our holiday ham—it has a wonderful zesty flavor he enjoys.—Jane Larter,...
Baked Cranberry Relish
"Orange marmalade and walnuts make this chilled cranberry sauce a delightful change from the ordinary," assures Anita Curtis of Camarillo,...
