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Dijon Chicken Salad

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Total Time
Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Raymond Sienko

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 26, 2022

This is, by far, my most requested recipe. In addition to the traditional grapes, this chicken salad also features sweet apricots.—Raymond Sienko, Hawleyville, Connecticut

Test Kitchen Approved

Dijon Chicken Salad

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Yield: 6 servings
Prep: 30 min
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Ingredients

  • 4 cups cubed cooked chicken
  • 1 cup sliced celery
  • 1 cup seedless green grapes, halved
  • 1 cup seedless red grapes, halved
  • 1/4 cup chopped dried apricots
  • 1/4 cup sliced green onions
  • 3/4 cup mayonnaise
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • Lettuce leaves
  • 1/2 cup sliced almonds
Text Ingredients

Directions

  1. In a large bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, honey, mustard, salt and pepper. Pour into chicken mixture; toss to coat. Cover and refrigerate until serving. Serve on a lettuce-lined plate. Sprinkle with almonds.

Nutrition Facts

1-1/4 cups: 504 calories, 33g fat (5g saturated fat), 93mg cholesterol, 513mg sodium, 22g carbohydrate (18g sugars, 2g fiber), 30g protein.
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