Mediterranean

Fruity salsa dresses up these juicy chicken patties, that are perfect for feeding a crowd. The fun name reminds kids...

Puff pastry creates a quick and easy "dough" for pretty pinwheel-type cookies featuring two types of nuts. The flaky treats...

If you like to celebrate the season by sampling flavors from around the world, you’ll love this Mediterranean side. The...

I always wanted to make Baklava, but it seemed like so much work. The son of my neighbor's friend showed...

With squash, chickpeas, tomatoes and olives, this dish is packed with flavor. Most of the ingredients are pantry staples, but...

Surprise your family after a day at the beach with this fast, filling meal in minutes. Casual and hearty, the...

In this recipe, we created light, full-flavored muffins that accompany any meal beautifully. While we knocked off a hefty amount...

A splash of lemon and a shower of chopped parsley make this orzo one of my family's most requested springtime...

Mozzarella and feta cheese make one delicious duo in this upscale grilled cheese that also features tender Athenian chicken and...

A boatload of toppings gives this Mediterranean salmon a burst of flavor in every bite. It's topped with chopped veggies...

When I want to bust out of my salad rut, I roast a medley of veggies and mix them with...

The first version of this salad was an experiment in mixing together some random ingredients I had on hand. It...

Fresh herbs and a light vinaigrette season the garden-fresh cucumbers and tomatoes in this easy salad. I'm a busy pastor's...

This is a lovely appetizer when served with crostini, pita bread, bagel chips or crackers. I've also used it as...

One of my favorite combinations is honey, olive oil and sea salt. It works great in cookies as well as...

I grow onions, garlic and herbs, so that’s what I use in these saucy sandwiches. Make patties or form the...

I found fresh ground chicken at the butcher and gave it a whirl on our new grill. The result is...

I love the complex flavors of Spanish cuisine, and the olive topping in this dish really complements the seasoned pork....

What do you do when you have artichoke hearts, sun-dried tomatoes and feta cheese left over from making a Greek...

This is a mouthwatering new twist on grilled cheese that’s a cheese-lover’s dream come true. You’ll be hooked! Feel free...

Tender shrimp, fresh spinach and minced basil combine with tangy lemon and feta cheese to give this wonderful pasta toss...

Citrus, cinnamon and smoky chipotle peppers make my version of this flaky, sweet pastry so unique. It's really rich, so...

Richly flavored crab dresses up mild and flaky cod in this incredibly low-fat dish. In summer, try individually wrapping the...

As a military spouse living overseas, I got the chance to try many styles of cooking. Here's a Mediterranean-inspired recipe...

These easy Greek chicken pitas, stuffed with marinated chicken and a delicious creamy cucumber sauce, are a perfect weeknight meal...

This stovetop couscous and broccoli recipe delivers bright, citrusy flavor without dirtying a single extra pot.

Serve this simple pasta side with any light chicken or fish dish, or, for an easy entree, toss it with...

Coriander and cumin are zesty updates to the familiar stuffed mushrooms. The addition of couscous makes them very filling and...

I just love these rollups. They are so easy to make and are quite tasty too. Sometimes I just enjoy...