Mediterranean

Relish the taste of our vibrant Mediterreanean recipes! Easy and economical, our recipes are perfect for beginner cooks and vegetarians, too.

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    Penne From Heaven

    "This fast, fresh-tasting side dish comes very close to a delicious treatment for pasta I enjoyed while in Italy," relates...


    Mediterranean Chicken Sandwiches

    I copied this delightful recipe when I was in Italy visiting my Aunt Elsa. The refreshing sandwich filling is nicely...


    Pita Burgers

    I serve this tasty variation on the traditional hamburger at backyard get-togethers. Similar to Greek gyros, the herbed ground beef...


    Spinach Feta Turnovers

    These quick and easy turnovers are a favorite with my wife, who says they are delicious and melt in your...


    Best Rosemary Chicken

    This is a terrific recipe for anyone who cooks for one or two people. Plus, it can easily be doubled...


    Couscous-Stuffed Mushrooms

    "Because so many people are watching their weight nowadays, I came up with these light bites that everyone enjoys," writes...


    Koulourakia

    Koulourakia, traditional Greek Easter cookies, have a crunchy texture and subtly sweet flavor with a hint of warm vanilla and...


    Greek Ham Wraps

    Feta cheese and black olives give Greek flavor to julienned ham in these tasty handheld specialties. "I sometimes add slices...

    Spinach Tomato Linguine

    Chock-full of garden freshness, this colorful toss makes an excellent side dish or meatless entree. "Sometime I substitute penne pasta...


    Irish Stew

    This satisfying stew from Lois Glezer of Standish, Maine is chock-full of potatoes, turnips, carrots and lamb. Served with Irish...


    Favorite Raspberry Tossed Salad

    Our home economists tossed together mixed greens, fresh raspberries, mushrooms, feta cheese and more in this pretty salad. Toasted pecan...


    Seasoned Couscous

    "Partner it with delicious Seasoned Couscous, and you have a winner," Ruth says. Flecked with basil and parsley, the speedy...


    Garlic-Herb Bagel Spread

    This creamy spread is loaded with oregano, basil, garlic and feta. The flavorful, savory combination is perfect slathered on a...


    Greek Pita Pizzas

    Pita bread is the crust for these single-serving pizzas that get Mediterranean flair from olives, spinach and feta cheese. Breadsticks...


    Greek Seasoning

    Can't find Greek seasoning at the grocery store? Our Test Kitchen home economists came up with their own rendition of...


    Greek Green Beans

    In an effort to eat healthier, I'm trying to serve more vegetables," relates Kathy Armstrong of Post Falls, Idaho. "So...


    Sirloin Squash Shish Kabobs

    Ronda Karbo shared a soy sauce marinade that we used on colorful beef and vegetable kabobs. "When our grill comes...

    Festive Tossed Salad with Feta

    I serve this colorful salad when we have guests over for dinner because it goes with just about any main...


    Mandarin Couscous Salad

    I help teach a healthy lifestyles program and often share this recipe. Instead of mandarin oranges you can add fresh...


    Spinach Cheese Phyllo Squares

    "A higher-fat version of this casserole was a big hit when my aunt and I ran a gourmet carryout business,"...


    Pepperoncini Pasta Salad

    "My family comes from a very hop part of Italy, so chilled pasta salads are always a big hit," notes...


    Rosemary Leg of Lamb

    Roast lamb is a treat for our family at Easter Time and on other special occasions. Before putting the meat...


    Marinated Olives

    Our son often made these olives for holiday get-togethers. They are simple to make and add a little zest to...

    Lamb Marsala

    Lamb was a special treat for my family when I was growing up. I've had this recipe for more than...


    Lamb with Raspberry Sauce

    Scott Beatrice of Lakeland, Florida dresses up lamb chops with a wonderful fruity sauce. "I enjoy cooking and surprising my...


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    Lamb Stew

    Tender chunks of lamb come together with carrots and potatoes in this rich, hearty lamb stew recipe. Serve it as...


    Caramelized Onion Tartlets

    Jerri Hansen of Council Bluffs, Iowa, fills crunchy phyllo shells with a sweet onion mixture. "I enjoy experimenting with novel...


    Pineapple Couscous Salad

    Pineapple and green chiles flavor this salad. I used to make this with rice, then decided to try couscous for...


    Bell Peppers and Pasta

    This meatless entree is always a hit. In fact, I double it whenever I know I'm going to feed some...