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Creamy Vanilla Coffee

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Total Time
Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Heather Kunkel

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 16, 2022

My husband and his friends would often buy a similar version of this creamy, vanilla-flavored beverage at a nearby coffee house. Because daily stops got to be expensive, I decided to try and make my own. This smooth sensation was the result.—Heather Kunkel, Wellsville, New York

Test Kitchen Approved

Creamy Vanilla Coffee

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Yield: 3 servings
Prep: 10 min
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Ingredients

  • 1/3 cup ground coffee
  • 1 cup water
  • 1/4 cup sugar
  • 2 tablespoons instant vanilla pudding mix
  • 2-1/2 cups 2% milk
Text Ingredients

Directions

  1. Place ground coffee in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions.
  2. In a small bowl, combine sugar and dry pudding mix. Stir in milk and coffee. Chill until serving.

Nutrition Facts

1 cup: 224 calories, 7g fat (4g saturated fat), 20mg cholesterol, 204mg sodium, 35g carbohydrate (32g sugars, 0 fiber), 7g protein.
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