
BBQ Brats
In Wisconsin, brats are a food group! We are always looking for new ways to cook them. This recipe is...

Easy Pork Posole
Looking for a meal in a bowl? Sit down to a Mexican classic full of cubed pork, sliced sausage, hominy...

Saucy BBQ Chicken Thighs
Barbecued chicken gets a makeover in this recipe. The combination of ingredients makes for a mellow flavor that tastes more...

Ginger Chicken Noodle Soup
This is one of my favorite soup recipes to serve in the wintertime because it's super easy to make and...

Sweet & Spicy Peanuts
With a caramel-like coating and a touch of heat from the hot sauce, these crunchy peanuts make a tasty anytime...

Spicy Touchdown Chili
For me, football, cool weather and chili just seem to go together. Whether I’m cheering on the local team on...

Beefy Cabbage Bean Stew
While on one of our small group quilting retreats, one of my friends made this wonderful recipe for dinner. We...

Raisin Nut Oatmeal
There’s no better feeling than waking up to a hot, ready-to-eat breakfast. The oats, fruit and spices in this homey...

Pork Tenderloin with Cran-Apple Sauerkraut
I love all the ingredients in this recipe because together they're perfect for Oktoberfest, a fun festival during my favorite...

Spicy Shredded Beef Sandwiches
If you like your shredded beef with a little kick, then this recipe is for you. For an even zestier...


Cream of Potato & Cheddar Soup
The Yukon Gold potatoes my daughter shares from her garden make this soup incredible. Add some cheddar cheese and crisp...

Harvest Butternut & Pork Stew
Cure your craving for something different with a savory stew that’s tasty with warm bread. —Erin Chilcoat, Smithtown, New York

Five-Cheese Spinach & Artichoke Dip
Whenever I go to an event, I'm always asked to bring this hot dip. Five types of cheese make it...

Boston Baked Beans
Simmered in molasses, these slow-cooker Boston baked beans are perfect to take to your next potluck. The sauce is sweet,...

Easy Philly Cheesesteaks
Since we live in a rural area where there aren’t any restaurants to speak of, I thought it would be...

Bacon & Sausage Stuffing
This was inspired by my mother's stuffing recipe. It smells like heaven while you're making it, and people can never...

Carolina Shrimp & Cheddar Grits
Shrimp and grits are a house favorite—if only we could agree on a recipe. I stirred things up with cheddar...

Beef & Veggie Sloppy Joes
I’m always looking for ways to serve my family healthy and delicious food, so after I started experimenting with my...

Tuscan-Style Chicken
I found this Italian-style chicken recipe in a magazine and tweaked it to my family's tastes. I have taken it...

Butternut Squash Soup with Cinnamon
The golden color, smooth and creamy texture, and wonderful taste of this soup make it welcome on a chilly fall...

Marmalade Meatballs
We had a potluck at work, so I started cooking these meatballs in the morning. By lunchtime they were ready....

Rice Pudding
For an old-fashioned sweet treat just like Grandma made, try this creamy pudding. It has a rich cinnamon flavor. The...

Shredded Pork Burritos
This pork roast is slow-cooked with savory and sweet ingredients, including a can of cola, to create tender shredded pork...

Home-Style Stew
My husband and I both work full time and we have three daughters, so good, quick meals are important. This...

Tuscan Pork Stew
Tender chunks of pork slowly cook in a nicely seasoned, wine-infused sauce. Add some crushed red pepper flakes to this...

Old-Fashioned Dressing
Remember Grandma's delicious turkey dressing? Taste it again combined with flavorful herbs and crisp veggies in this family-favorite dressing. You'll...

Satisfying Beef Stew
This beef stew is so hearty and tastes even better the next day—if there are leftovers! It goes great with...

Mexican Chicken Chili
Corn and black beans give this satisfying chili a Mexican flair that the whole family will love. Adjust the pepper...

Honey Pulled Pork Subs
Honey and ground ginger are the flavor boosters behind my no-stress sandwiches. A bottle of barbecue sauce ties it all...