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Chocolate-Dipped Beverage Spoons

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Total Time
Prep: 45 min. + chilling

By Taste Of Home Editorial Team

Recipe by Marcy Boswell, Menifee, California

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 01, 2022

These make a cute gift when wrapped individually in cellophane, tied with colorful ribbon and displayed in a Christmas mug. To set the chocolate quickly, chill dipped spoons in the freezer. —Marcy Boswell, Menifee, California

Test Kitchen Approved

Chocolate-Dipped Beverage Spoons

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Yield: 2 dozen
Prep: 40 min
Cook: 5 min
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Ingredients

  • 1 cup milk chocolate chips
  • 3-1/2 teaspoons shortening, divided
  • 1 cup white baking chips
  • 24 metal, wooden or plastic spoons
    • Optional: Coarse sugar or chocolate sprinkles
Text Ingredients

Directions

  1. In a microwave-safe bowl, melt milk chocolate chips with 2 teaspoons shortening; stir until smooth. Repeat with white baking chips and remaining shortening. Dip spoons into either mixture, tapping handles on bowl edges to remove excess. Place on a waxed paper-lined baking sheet. Pipe or drizzle milk chocolate over white-dipped spoons and white mixture over milk chocolate-dipped spoons. Use a toothpick or skewer to swirl chocolate. If desired, decorate with coarse sugar or sprinkles. Chill for 5 minutes or until set. Use as stirring spoons for coffee or cocoa.

Nutrition Facts

1 spoon: 81 calories, 5g fat (3g saturated fat), 3mg cholesterol, 12mg sodium, 8g carbohydrate (8g sugars, 0 fiber), 1g protein.
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