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Cherry Fluff

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Total Time
Prep: 5 min. + chilling

By Taste Of Home Editorial Team

Recipe by Joyce Leach

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 12, 2022

Chunky tart cherries, coconut, pecans and pineapple give substance to this lightly sweet make-ahead salad. With it's pastel color and fluffy look, it's perfect for a baby shower. -Joyce Leach, Armstrong, Iowa

Test Kitchen Approved

Cherry Fluff

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Yield: 16 servings
Prep: 5 min
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Ingredients

  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 can (20 ounces) crushed pineapple, drained
  • 1 can (21 ounces) cherry pie filling
  • 1 can (14 ounces) sweetened condensed milk
  • 1/2 cup sweetened shredded coconut
  • 1/2 cup chopped pecans
Text Ingredients

Directions

  1. Combine all ingredients in a large bowl; mix well. Chill overnight.

Nutrition Facts

3/4 cup: 223 calories, 8g fat (5g saturated fat), 8mg cholesterol, 46mg sodium, 35g carbohydrate (30g sugars, 1g fiber), 3g protein.
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