Name: Breakfast Banana Splits
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1 medium banana; 1/3 cup each fresh blueberries, halved seedless grapes, sliced peeled kiwifruit and halved fresh strawberries; 1 cup vanilla yogurt; 1/2 cup granola with fruit and nuts; 2 maraschino cherries with stems

I can’t brag enough about this recipe. It’s elegant enough for a formal brunch, yet simple and nutritious. With different fruits and cereals, there are endless potential variations. Renee Lloyd, Pearl, Mississippi

Test Kitchen Approved

Breakfast Banana Splits

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Yield: 2 servings

Prep: 10 min

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Ingredients

1 medium banana
1/3 cup each fresh blueberries, halved seedless grapes, sliced peeled kiwifruit and halved fresh strawberries
1 cup vanilla yogurt
1/2 cup granola with fruit and nuts
2 maraschino cherries with stems

Text Ingredients

Directions

Cut banana crosswise in half. For each serving, split each banana half in half lengthwise and place in a serving dish; top with half of each remaining ingredient.

Nutrition Facts

1 serving: 337 calories, 6g fat (1g saturated fat), 6mg cholesterol, 96mg sodium, 66g carbohydrate (42g sugars, 8g fiber), 12g protein.

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