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Baked Potatoes

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Total Time
Prep: 5 min. Bake: 40 min.

By Taste Of Home Editorial Team

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 21, 2022

With just a few ingredients, you can transform these potatoes into a savory side dish or a complete meal.—Taste of Home Test Kitchen, Greendale, Wisconsin

Test Kitchen Approved

Baked Potatoes

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Yield: 4 servings
Prep: 5 min
Cook: 40 min
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Ingredients

  • 4 medium baking potatoes (about 1-1/3 pounds)
Text Ingredients

Directions

  1. <b>Oven:</b> Scrub and pierce potatoes. Bake at 400° for 40-60 minutes or until tender. <b>Microwave:</b> Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 7-9 minutes or until tender, turning once.

Nutrition Facts

1 each: 292 calories, 0 fat (0 saturated fat), 0 cholesterol, 22mg sodium, 66g carbohydrate (6g sugars, 6g fiber), 8g protein.
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