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Baked Apples on the Grill

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Total Time
Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Jodi Rugg

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 20, 2022

Sweet coconut provides the delicious difference in this fun grilled apples recipe. Our two children enjoy helping me stuff the yummy filling into the apples. It's so easy that sometimes we don't even bother to do the measuring! —Jodi Rugg, Aurora, Illinois

Test Kitchen Approved

Baked Apples on the Grill

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Yield: 4 servings
Prep: 10 min
Cook: 20 min
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Ingredients

  • 4 medium tart apples, cored
  • 1/3 cup raisins
  • 1/3 cup sweetened shredded coconut
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
Text Ingredients

Directions

  1. Place each apple on a piece of heavy-duty foil (about 12 in. square). Combine the remaining ingredients; spoon into center of apples. Fold foil over apples and seal tightly.
  2. Grill, covered, over medium heat for 20-25 minutes or until apples are tender. Open foil carefully to allow steam to escape.

Nutrition Facts

1 each: 209 calories, 3g fat (3g saturated fat), 0 cholesterol, 27mg sodium, 48g carbohydrate (40g sugars, 5g fiber), 1g protein.
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