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Bacon Cheeseburger Pizza

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Total Time
Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Cherie Ackerman, Lakeland, Minnesota

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 15, 2022

Kids of all ages love pizza and cheeseburgers, and this recipe combines them both. My grandchildren usually request pizza for supper when they visit me. They like to help me assemble this cheeseburger pizza, and they especially enjoy eating it! —Cherie Ackerman, Lakeland, Minnesota

Test Kitchen Approved

Bacon Cheeseburger Pizza

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Yield: 8 pieces
Prep: 10 min
Cook: 10 min
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Ingredients

  • 1/2 pound ground beef
  • 1 small onion, chopped
  • 1 prebaked 12-inch pizza crust
  • 1 can (8 ounces) pizza sauce
  • 6 bacon strips, cooked and crumbled
  • 20 dill pickle slices
  • 2 cups shredded part-skim mozzarella cheese
  • 2 cups shredded cheddar cheese
  • 1 teaspoon pizza or Italian seasoning
Text Ingredients

Directions

  1. Cook beef and onion in a large skillet over medium heat until meat is no longer pink; drain and set aside.
  2. Place crust on an ungreased 12-in. pizza pan. Spread with pizza sauce. Top with beef mixture, bacon, pickles and cheeses. Sprinkle with pizza seasoning. Bake at 450° for 8-10 minutes or until cheese is melted.

Nutrition Facts

2 pieces: 841 calories, 43g fat (22g saturated fat), 138mg cholesterol, 1989mg sodium, 60g carbohydrate (5g sugars, 2g fiber), 53g protein.
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