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Aunt Frances’ Lemonade

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Total Time
Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Debbie Reinhart, New Cumberland, Pennsylvania

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Aug. 06, 2023

My sister and I spent a week each summer with our Aunt Frances, who always had this thirst-quenching lemonade in a stoneware crock in her refrigerator. It makes a refreshing drink after a hot day of running around. —Debbie Reinhart, New Cumberland, Pennsylvania

Watch How to Make Aunt Frances’ Lemonade

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Aunt Frances’ Lemonade

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Yield: 16 servings (4 qt.)
Prep: 15 min
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Ingredients

  • 5 lemons
  • 5 limes
  • 5 oranges
  • 3 quarts water
  • 1-1/2 to 2 cups sugar
Text Ingredients

Directions

  1. Squeeze the juice from 4 each of the lemons, limes and oranges; pour into a gallon container.
  2. Thinly slice the remaining fruit and set aside for garnish. Add water and sugar to the juice mixture; mix well. Store in the refrigerator. Serve over ice with fruit slices.

Nutrition Facts

1 cup: 92 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 24g carbohydrate (21g sugars, 1g fiber), 0 protein.
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