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Applesauce Sweet Potatoes

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Total Time
Prep: 15 min. Cook: 4 hours

By Taste Of Home Editorial Team

Recipe by Pamela Allen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 24, 2022

During the holidays, using a slow cooker not only frees up oven space, but time, too! Sweet potatoes are a must on our family menu, and this no-fuss version will have everyone thinking you spent hours in the kitchen. —Pamela Allen, Marysville, Ohio

Test Kitchen Approved

Applesauce Sweet Potatoes

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Yield: 8 servings
Prep: 15 min
Cook: 4 hours
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Ingredients

  • 3 pounds sweet potatoes (about 5 medium), peeled and sliced
  • 1-1/2 cups unsweetened applesauce
  • 2/3 cup packed brown sugar
  • 3 tablespoons butter, melted
  • 1 teaspoon ground cinnamon
  • 1/2 cup glazed pecans, chopped, optional
Text Ingredients

Directions

  1. Place sweet potatoes in a 4-qt. slow cooker. In a small bowl, mix applesauce, brown sugar, melted butter and cinnamon; pour over potatoes.
  2. Cook, covered, on low 4-5 hours or until potatoes are tender. If desired, sprinkle with pecans before serving. Serve with a slotted spoon.

Nutrition Facts

3/4 cup (calculated without pecans): 303 calories, 5g fat (3g saturated fat), 11mg cholesterol, 57mg sodium, 65g carbohydrate (39g sugars, 6g fiber), 3g protein.
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