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Air-Fryer Sausage Bacon Bites

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Total Time
Prep: 20 min. + chilling Cook: 15 min./batch

By Taste Of Home Editorial Team

Recipe by Pat Waymire, Yellow Springs, Ohio

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Nov. 08, 2023

Try surprising your family on Sunday morning by pulling these bites out of the air fryer as they head to breakfast, and get ready for the oohs and aahs of delight. They're equally delicious as a party appetizer. —Pat Waymire, Yellow Springs, Ohio

Air Fryer Cook Times

Cook times vary dramatically among brands of air fryers. Refer to your air fryer manual for general cook times and adjust if necessary.
Test Kitchen Approved

Air-Fryer Sausage Bacon Bites

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Yield: about 3-1/2 dozen
Prep: 20 min
Cook: 15 min
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Ingredients

  • 3/4 pound bacon strips
  • 2 packages (8 ounces each) frozen fully cooked breakfast sausage links, thawed
  • 1/2 cup plus 2 tablespoons packed brown sugar, divided
Text Ingredients

Directions

  1. Cut bacon strips widthwise in half; cut sausage links in half. Wrap 1 piece of bacon around each sausage. Place 1/2 cup brown sugar in a shallow bowl; roll sausages in sugar. Secure each with a toothpick. Place in a large bowl. Cover and refrigerate 4 hours or overnight.
  2. Preheat air fryer to 325°. Sprinkle wrapped sausages with 1 tablespoon brown sugar. In batches, arrange sausages in a single layer on a greased tray in air-fryer basket. Cook until bacon is crisp, 15-20 minutes, turning once. Sprinkle with remaining 1 tablespoon brown sugar.

Nutrition Facts

1 piece: 74 calories, 6g fat (2g saturated fat), 9mg cholesterol, 154mg sodium, 4g carbohydrate (4g sugars, 0 fiber), 2g protein.
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