Tamara Gane

Tamara Gane

Experience

I'm a freelance writer specializing in food, travel, family, and social justice stories. I have bylines in The Washington Post, NPR's The Salt, The Independent, Fodor's Travel, and more,

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Taste of Home

Articles & Recipes

How to Store Olive Oil the Right Way, According to Experts

Learn how to avoid common mistakes and store your olive oil properly. Your taste buds—and your wallet—will thank you.

How to Cook with Wine, According to the Experts

Taste of Home's culinary deputy editor and an executive chef from Sonoma explain how to cook with wine. Pour a glass and learn from the pros!

How to Remove Turmeric Stains

You’ll definitely want this information on how to eradicate stubborn turmeric stains from your clothing and your home.