
Maria Lewczyk
School: University of Georgia
Expertise: Recipe development; cooking techniques; beer, wine & cocktails; product testing; gardening & plant care
Maria Lewczyk
- 10 years of experience writing about all things food as well as digital media and music
- Writer for Taste of Home, Southern Living, Prevention Magazine, Bustle, Architectural Digest and Allure
- Regular contributor to local food publications, covering the restaurant beat in Athens, Georgia
Experience
Maria is a writer with more than 10 years of experience in the world of food. She incorporates elements of history, culture and community into her recipe creations and is currently writing her first cookbook. At Taste of Home, her articles have ranged from techniques for making perfect pork chops to the secrets behind macaroni salad. She’s even written about birthday cakes for cats! Maria is also a personal cook for Atlanta locals and has contributed recipes to zines, community gatherings and brand partnerships.
Education
University of Georgia, bachelor's in journalism
Taste of Home Editorial Policies
Taste of Home
Articles & Recipes
How to Make Oven-Baked Bone-In Pork Chops for a More Upscale Dinner
Spice up your week with juicy oven-baked bone-in pork chops that will leave your mouth watering!
How to Make a Birthday Cake for Your Cat
Show your cat a little extra love on their special day with this homemade cat birthday cake recipe! Whether your cat prefers tuna or chicken, this protein-packed cake will leave them meowing for more.