Experience

Kim is a writer and creative strategist with more than a decade of experience publishing content about food and drink. She has written about food and wine for top brands, including Hilton, Marriott and KitchenAid. Kim also writes about health and wellness topics, home decor and baking. For Taste of Home, she’s tackled all kinds of recipes, plus articles about canned wines, cocktail kits, wine Advent calendars and much more. Kim’s passion is bringing together nutrition and joy in every meal, and she’s always on the hunt for the perfect gluten-free cinnamon roll. Her first series, The Princess Swap, is forthcoming from Penguin Random House in 2025.