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Hannah Twietmeyer

Hannah Twietmeyer

location-pin Milwaukee, WI

School: University of Wisconsin

Expertise: Food News

Hannah Twietmeyer

  • 5+ years of experience working in print and digital journalism with bylines at Taste of Home, Mashed and Madison magazine
  • Has written more than 150 pieces for Taste of Home

Experience

Hannah loves all things food and trends—especially the combination of the two. As a contributing writer for Taste of Home, she uses her reporting background and digital knowledge to research, write and fact-check articles on popular fast-food chains, new products and TikTok food hacks. Hannah is an experienced content strategist too, which helps her create user-friendly content and check Google’s SEO boxes. When she’s not writing, you can find Hannah cooking some form of chicken or pasta, baking something sweet, cozying up to Gilmore Girls or at Costco buying Liquid IV for her next marathon.

Education

University of Wisconsin-Madison, bachelor's in journalism, reporting emphasis

Taste of Home Editorial Policies

Taste of Home

Articles & Recipes

Frozen Butterball Turkey Left Out to Thaw Tout icon

Can You Leave a Turkey Out to Thaw Overnight?

Here's everything you need to know about how not to thaw your bird before Thanksgiving.
Starbucks Mango Dragonfruit and Dragon Drink Refreshers Courtesy Starbucks

You Can Now Get 50% Off Iced Drinks at Starbucks This Summer—Here’s How

This Starbucks deal has us looking forward to Wednesdays!
Service Bar Rail in Restaurant

If You See This Metal Bar at a Restaurant, This Is What It’s For

Reddit users have solved this mystery.