Christabel Lobo

8 years of journalist experience covering food, travel, sustainability and health
Co-author of "Fodor's Essential India" guidebook
Writer for Allrecipes, Southern Living, EatingWell, Cooking Light and Lonely Planet

Experience

Christabel is a freelance writer and illustrator who specializes in all things food and travel. As a restaurant expert, she always knows the best place to grab a bite wherever she is in the world. Growing up in Dubai as a third-culture kid and then moving to the United States has given her the ability to effortlessly and empathetically write about many cultures and cuisines. She brings that firsthand experience to her food writing at Taste of Home, specializing in sharing recipes, techniques and great dishes from around the world. Her writing has also been published in Allrecipes, EatingWell, Lonely Planet and many more.

Education

California State University-Fresno

Taste of Home Editorial Policies

Taste of Home

Articles & Recipes

Gluten-Free Green Bean Casserole

This Test Kitchen-approved gluten-free green bean casserole transforms the classic holiday side into an allergy-friendly dish without sacrificing on flavor and taste. Topped with crispy gluten-free fried onions, it's a comforting recipe that works well for everything from Thanksgiving dinner to weeknight meals.

Eggplant Meatballs

These vegetarian eggplant meatballs transform the humble eggplant into savory, Italian-inspired bites packed with herbs and cheese. Simmer them in marinara sauce for a satisfying meatless meal.

Sweet Potato Soup

Don't let the rich taste fool you—this sweet potato soup is surprisingly simple to make, transforming humble pantry ingredients into a nourishing and deeply satisfying meal in a bowl.