Headshot

Casey Clark

location-pin Brooklyn, NY

School: Hofstra University

Expertise: product testing; cleaning & organization; grocery shopping

Casey Clark

  • 4 years testing products and writing for brands like Taste of Home, Forbes, Rachael Ray, Food Network, TODAY and INSIDER

Experience

Casey is a NYC-based writer who covers food, health and lifestyle products for brands like The Wall Street Journal, Rachael Ray, Food Network, TODAY and more. She's constantly on the lookout for new food trends and testing gadgets to help make your kitchen more efficient. When she's not writing, you can find her at a Disney park or a Broadway show.

Education

Hofstra University, bachelor's in journalism

Taste of Home Editorial Policies


Taste of Home

Articles & Recipes

These 10 Over-the-Sink Dish Racks Will Save Precious Counter Space

No dishwasher? No problem! Pick up a space-saving over-the-sink dish rack to dry your cups, plates and utensils.

This Lid Organizer Is the Smartest Way to Declutter Your Cabinet

No more searching for a matching container and lid to box up your leftovers, thanks to this lid organizer.