She is a queen of routine!
Meghann Fahy Eats This for Breakfast at Least Three Times a Week
Published on Jul. 29, 2025
Meghann Fahy is booked and busy. She delighted viewers with her incredible turn as a rich housewife in Season 2 of The White Lotus. She and Theo James played Daphne and Cameron Sullivan, and drove themselves—and everyone else—crazy during their stay in Italy. I found myself unable to look away from both the interpersonal drama and the fancy Italian meals.
She also co-starred in Netflix’s smash hit Sirens alongside Milly Alcock (of House of the Dragon fame) and Julianne Moore. And now it looks like she’s cooking up some mischief with Penn Badgley on social media, which probably means that they are in some upcoming project together.
With a full plate of acting gigs, I had to wonder: What does she fill her actual plate up with? I was so happy to see that Meghann Fahy’s favorite breakfast meal is also my favorite breakfast meal. So, we’re basically twins!
What is Meghann Fahy’s favorite breakfast?
According to an interview with Marie-Claire, she loves breakfast burritos. “I just cannot stop eating breakfast burritos. It’s really insane. I don’t know when it started,” she told the magazine. “I’ve always liked them, but recently it’s become an obsession. Three times a week at least I’m eating a breakfast burrito.”
Well, Meghann, I think I’ve got you beat, because I’m probably having a breakfast burrito at least five times a week. And why shouldn’t I? They’re cheap, easy to make, freezer-friendly and delicious. I love using up random vegetables in my fridge to make a big batch of breakfast burritos that I freeze and re-heat in the morning.
Meghann’s preferred burrito recipe is very simple: “Usually I like eggs, cheese and potatoes, but one place I know does tater tots,” she said. “I dip my breakfast burrito in ranch.” When I heard about the ranch, I assumed that she must be a Midwestern girlie like me, but to my surprise, she was born and raised in Massachusetts! Ranch really unites us all, doesn’t it?
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