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Savory Orange Dressing

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Total Time
Prep: 25 min. Bake: 35 min.

By Taste Of Home Editorial Team

Recipe by Dixie Terry

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Nov. 15, 2022

This recipe was in my files for years before I finally tried it one Thanksgiving. My family loves the combination of orange and carrots.—Dixie Terry, Goreville, Illinois

Test Kitchen Approved

Savory Orange Dressing

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Yield: 10 servings
Prep: 25 min
Cook: 35 min
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Ingredients

  • 1 cup sliced celery
  • 1/2 cup chopped onion
  • 1/3 cup butter
  • 2 teaspoons chicken bouillon granules
  • 2-1/2 cups boiling water
  • 1 package (12 ounces) seasoned stuffing cubes
  • 1/2 cup shredded carrot
  • 1/4 cup orange juice
  • 2 teaspoons grated orange zest
Text Ingredients

Directions

  1. In a small skillet, saute celery and onion in butter until tender. In a large bowl, dissolve bouillon in boiling water. Stir in the stuffing cubes, carrot, orange juice, zest and the celery mixture.
  2. Spoon into a greased 13x9-in. baking dish. Cover and bake at 350° for 20 minutes. Uncover; bake 15 minutes longer or until heated through.

Nutrition Facts

3/4 cup: 215 calories, 8g fat (4g saturated fat), 16mg cholesterol, 811mg sodium, 33g carbohydrate (4g sugars, 3g fiber), 5g protein.
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