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Caramel Apple Dip

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Total Time
Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Tami Escher, Dumont, Minnesota

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 22, 2022

Luscious caramel apples aren't forbidden fruit when you fix them the way Tami Escher of Dumont, Minnesota does. Folks will never know they're eating lighter when they dip apple slices into this warm, yummy caramel-flavored dip!

Test Kitchen Approved

Caramel Apple Dip

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Yield: 12 servings
Prep: 10 min
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Ingredients

  • 1 package (8 ounces) reduced-fat cream cheese, cubed
  • 1/2 cup caramel ice cream topping
  • 1/2 cup marshmallow creme
  • Apple slices
Text Ingredients

Directions

  1. In a microwave-safe bowl, combine cream cheese and ice cream topping until blended. Add marshmallow creme; mix until blended.
  2. Microwave, uncovered, on 50% power for 1 minute; stir. Microwave 30-60 seconds longer, stirring every 15 seconds or until warm. Transfer to a serving dish. Serve immediately with apple slices.

Nutrition Facts

2 tablespoons: 102 calories, 4g fat (3g saturated fat), 14mg cholesterol, 109mg sodium, 13g carbohydrate (0 sugars, 0 fiber), 3g protein. Diabetic Exchanges: 1 starch, 1 fat.
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