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Easy Creamed Spinach

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Total Time
Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Sherri Hoover, Perth Road, Ontario

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 14, 2022

This delicious recipe is a life-saver during the holidays, when time is short. With only three ingredients, it's also easy to double.—Sherri Hoover, Perth Road, Ontario

Test Kitchen Approved

Easy Creamed Spinach

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Yield: 4 servings
Prep: 5 min
Cook: 25 min
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Ingredients

  • 2 packages (10 ounces each) frozen chopped spinach, thawed and well drained
  • 2 cups sour cream
  • 1 envelope onion soup mix
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Directions

  1. In a large bowl, combine all ingredients. Spoon into a greased 1-qt. baking dish. Cover and bake at 350° for 25-30 minutes or until heated through.

Nutrition Facts

3/4 cup: 276 calories, 20g fat (14g saturated fat), 80mg cholesterol, 730mg sodium, 11g carbohydrate (4g sugars, 3g fiber), 7g protein.
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